5 min · 1 serving · @The Mediterranean Dish
Egyptian-Style Lemonade
A refreshingly tart and lightly sweet minty lemonade blended Egyptian-style for the ultimate cooling drink.
Nutrition per serving
- 90 kcal
- 0 g protein
- 24 g carbs
- 0 g fat
Ingredients
- 1 whole lemon, peeled and seeded
- 240 ml cold water
- 2 tablespoons sugar
- 5 fresh mint leaves
- 60 g ice cubes
Steps
- Add the peeled lemon, water, sugar, and mint leaves to a blender.
- Blend on high until smooth and frothy.
- Strain the mixture through a fine sieve into a glass to remove pulp and seeds.
- Add ice cubes and stir well.
- Serve immediately, garnished with a mint sprig.
More recipes
- Mint Spice Kadha — 12 kcal
- Peanut Butter Chocolate Protein Smoothie — 370 kcal
- Mango Matcha Green Smoothie — 450 kcal
- Glowing Green Smoothie — 465 kcal
- Turmeric Latte — 75 kcal
- High-Protein Strawberry Smoothie — 270 kcal